Japanese recipes

Semi-cooked tuna loin with sesame

Semi-cooked tuna loin with sesame

It's a very simple recipe to make.
In 20 minutes, you can enjoy yourself ;)

Homemade Japanese Gyozas

Homemade Japanese Gyozas

Want to eat Gyozas at home? The problem is that it seems complicated to do, but don't worry I explain everything here with photos. You will see that it is not that difficult.


Cooking Gyozas

Cooking Gyozas

Here is the best way to cook them!
Always cook the Gyozas over high heat until the end.


Homemade miso soup

Homemade miso soup

Sweetness of onion, subtle smell of the sea, I hope you like it.
It's simple but au tasty taste.

Oyakodon

Oyakodon

Rice, chicken, eggs, an onion, it's a typical and complete family dish, easy to make at home.